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| LEADER |
01292nam a2200301 a 4500 |
| 001 |
c000301313 |
| 003 |
CARM |
| 005 |
20061111055224.0 |
| 008 |
740313s1973 mdu b f000 0 eng |
| 019 |
1 |
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|a 727329
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)747476
|5 LACONCORD2021
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| 043 |
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|
|a as-----
|
| 082 |
0 |
0 |
|a 016.641
|
| 100 |
1 |
|
|a Leung, Woot-tseun Wu,
|d 1915-
|
| 245 |
1 |
2 |
|a A selected bibliography on East-Asian foods and nutrition arranged according to subject matter and area /
|c by Woot-Tseun Wu Leung, and Ritva Rauanheimo Butrum and Flora Huang Chang.
|
| 260 |
|
|
|a [Bethesda, Md :
|b U.S. National Institutes of Health,
|c 1973]
|
| 300 |
|
|
|a vii, 296 p. ;
|c 27 cm.
|
| 490 |
0 |
|
|a DHEW publication no. (NIH) 73-466
|
| 650 |
|
0 |
|a Diet
|z Asia, Southeastern
|x Bibliography.
|
| 650 |
|
0 |
|a Diet
|z East Asia
|x Bibliography.
|
| 650 |
|
0 |
|a Food
|x Bibliography.
|
| 650 |
|
0 |
|a Nutrition
|x Bibliography.
|
| 700 |
1 |
0 |
|a Butrum, Ritva Rauanheimo,
|d 1927-
|e joint author.
|
| 700 |
1 |
0 |
|a Chang, Flora Huang,
|e joint author.
|
| 830 |
|
0 |
|a DHEW publication ;
|v no. (NIH) 73-466.
|
| 852 |
8 |
|
|b CARM
|h A3:AF37C0
|i F07368
|p 0549112
|f BK
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| 999 |
f |
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|i a5407855-6053-5d01-b0be-77e794b8c220
|s 682a60a0-5ba8-5eea-b82b-44fef8e8c8a7
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F07368
|f A3:AF37C0
|h Other scheme
|i book
|m 0549112
|