Technologie des Zuckers /
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| Corporate Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | German |
| Published: |
Hannover [West Germany] :
M. & H. Schaper,
1968.
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| Edition: | 2. vollig neubearbeitete und erweiterte Aufl. |
| Subjects: |
| Physical Description: | xxxix, 1067 p. : ill ; 25 cm. |
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| Bibliography: | Includes bibliographies and indexes. |