Cassava processing /
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Rome :
Food and Agriculture Organization of the United Nations ,
1977.
|
| Edición: | [Updated version]. |
| Series: | FAO plant production and protection series ;
no. 3. |
| Subjects: |
| descrición da copia: | Edition for 1971 published under title: Processing of cassava. |
|---|---|
| Descrición Física: | xvi, 155 p. : ill. ; 23 cm. |
| Bibliografía: | Bibliography: p. 147-155. |
| ISBN: | 9251001715 |