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| LEADER |
00946nam a2200253 i 4500 |
| 001 |
c000306891 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
840316s1951 ilu 0 eng d |
| 019 |
1 |
|
|a 10174818
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)221569002
|5 LACONCORD2021
|
| 082 |
0 |
4 |
|a 547.75
|
| 100 |
1 |
|
|a Block, Richard Joseph,
|d 1906-1962.
|
| 245 |
1 |
4 |
|a The amino acid composition of proteins and foods :
|b analytical methods and results /
|c by Richard J. Block and Diana Bolling.
|
| 250 |
|
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|a 2d. ed.
|
| 260 |
|
|
|a Springfield, Ill. :
|b Thomas,
|c [1951].
|
| 300 |
|
|
|a 576 p. :
|b ill.
|
| 500 |
|
|
|a Bibliography: p. 502-570.
|
| 650 |
|
0 |
|a Amino acids.
|
| 650 |
|
0 |
|a Proteins.
|
| 700 |
1 |
|
|a Bolling, Diana.
|
| 852 |
8 |
|
|b CARM
|h A2:AJ37H0
|i C10921
|p 0500201
|f BK
|
| 999 |
f |
f |
|i cbbab685-72b9-58dc-ac43-a6e74e4b188c
|s 8f3f4a35-d958-5f98-afe4-3555b26db8fe
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C10921
|f A2:AJ37H0
|h Other scheme
|i book
|m 0500201
|