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| LEADER |
01401nam a2200325 i 4500 |
| 001 |
c000310767 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
770711s1977 dcua b 00010 eng |
| 019 |
1 |
|
|a 953462
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)3168774
|5 LACONCORD2021
|
| 043 |
|
|
|a d------
|
| 050 |
0 |
0 |
|a HD9000.6
|b .I53 1977
|
| 110 |
2 |
0 |
|a International Food Policy Research Institute.
|
| 245 |
1 |
0 |
|a Recent and prospective developments in food consumption :
|b some policy issues /
|c [prepared by James D. Gavan with the assistance of John Strauss and Diane Skellie]
|
| 250 |
|
|
|a Rev. ed.
|
| 260 |
|
|
|a Washington :
|b International Food Policy Research Institute,
|c 1977.
|
| 300 |
|
|
|a 61 p. :
|b ill. ;
|c 28 cm.
|
| 490 |
0 |
|
|a Research report - International Food Policy Research Institute ; 2.
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 650 |
|
0 |
|a Food supply
|z Developing countries.
|
| 650 |
|
0 |
|a Food consumption
|z Developing countries.
|
| 700 |
1 |
0 |
|a Gavan, James D.,
|d 1934-
|
| 700 |
1 |
0 |
|a Strauss, John,
|d 1951-
|
| 700 |
1 |
0 |
|a Skellie, Diane.
|
| 830 |
|
0 |
|a Research report (International Food Policy Research Institute) ;
|v 2.
|
| 852 |
8 |
|
|b CARM
|h A3:AI07C0
|i F07627
|p 0475501
|f BK
|
| 082 |
0 |
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|a 338.19
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| 999 |
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|i 1733bd0f-2d69-55f7-b85b-ffb2a5609430
|s 33ab5bfc-228a-505e-ac1f-578c01fc46fd
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| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F07627
|f A3:AI07C0
|h Other scheme
|i book
|m 0475501
|