Planning & managing community nutrition work : manual for personnel involved in community nutrition /
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| Main Author: | |
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| Corporate Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Copenhagen :
Regional Office for Europe, World Health Organization,
c1994.
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| Edition: | 2nd ed. |
| Subjects: |
| Item Description: | "This book has been co-produced by the Nordic School of Nutrition, WHO Collaborating Centre for Higher Training in Nutrition, University of Oslo and the WHO Regional Office for Europe." --verso t.p. Previously published in 1992. Index: p. 80-82. |
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| Physical Description: | 82 p. : ill., forms ; 30 cm. |
| Bibliography: | References: p. 78-79. |