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| LEADER |
01174nam a2200229 a 4500 |
| 001 |
c000313348 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
s1986 mdu 00000 eng d |
| 019 |
1 |
|
|a 6271752
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)220467457
|5 LACONCORD2021
|
| 245 |
0 |
0 |
|a Guidelines for use of dietary intake data :
|b prepared for Center for Food Safety and Applied Nutrition, Food and Drug Administration, Department of Health and Human Services... /
|c edited by Sue Ann Anderson.
|
| 260 |
|
|
|a Bethesda, Md. :
|b Life Sciences Research Office, Federation of American Societies for Experimental Biology,
|c 1986.
|
| 300 |
|
|
|a xvii, 89 p.
|
| 504 |
|
|
|a Bibliography: p. 73-83.
|
| 650 |
|
0 |
|a Nutrition surveys
|z United States.
|
| 700 |
1 |
0 |
|a Anderson, Sue Ann.
|
| 710 |
2 |
0 |
|a Center for Food Safety and Applied Nutrition (U.S.)
|
| 710 |
2 |
0 |
|a Federation of American Societies for Experimental Biology.
|b Life Sciences Research Office.
|
| 852 |
8 |
|
|b CARM
|h A3:AD07C0
|i F05557
|p 0470202
|f BK
|
| 999 |
f |
f |
|i 03e30015-f0e6-53fd-b113-3a9922245a87
|s 16711d7a-5ee6-527e-9df6-2def42ea1392
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F05557
|f A3:AD07C0
|h Other scheme
|i book
|m 0470202
|