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| LEADER |
01287nam a2200313 4500 |
| 001 |
c000320816 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
730329s1972 enka bs 00000 eng |
| 015 |
|
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|a B72-22154
|
| 019 |
1 |
|
|a 537551
|z 42639452
|z 44882814
|z 55203649
|5 LACONCORD2021
|
| 020 |
|
|
|a 0719005124
|
| 035 |
|
|
|a (OCoLC)610070
|5 LACONCORD2021
|
| 043 |
|
|
|a e-uk---
|
| 050 |
0 |
0 |
|a HD7023
|b .D44
|
| 245 |
0 |
4 |
|a The Demand for food:
|b an exercise in household budget analysis;
|c by J. M. Currie [and others]; edited by W. J. Thomas.
|
| 260 |
|
|
|a Manchester,
|b Manchester University Press,
|c 1972.
|
| 300 |
|
|
|a xiii, 136 p.
|b illus.
|c 23 cm.
|
| 500 |
|
|
|a Distributed in the U.S.A. by Humanities Press.
|
| 504 |
|
|
|a Bibliography: p. [134]-136.
|
| 650 |
|
0 |
|a Cost and standard of living
|z Great Britain.
|
| 650 |
|
0 |
|a Cost and standard of living
|x Mathematical models.
|
| 650 |
|
0 |
|a Food consumption
|x Mathematical models.
|
| 700 |
1 |
|
|a Currie, J. M.
|q (John Martin),
|d 1945-
|
| 700 |
1 |
|
|a Thomas, Watkin James,
|e ed.
|
| 852 |
8 |
|
|b CARM
|h A1:AM22G0
|i B09526
|p 0432654
|f BK
|
| 082 |
0 |
4 |
|a 339.4/8/641300184
|
| 999 |
f |
f |
|i 42e7c77f-88ce-5210-a303-83b48e3f4866
|s f44a124b-0970-5bcf-905c-2d5b44f41528
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B09526
|f A1:AM22G0
|h Other scheme
|i book
|m 0432654
|