Food safety regulation : a study of the use and limitations of cost-benefit analysis /
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| 主要作者: | |
|---|---|
| 格式: | 圖書 |
| 語言: | English |
| 出版: |
Washington :
American Enterprise Institute for Public Policy Research,
1974.
|
| 叢編: | AEI-Hoover policy studies ;
12 Hoover Institution studies ; 47. |
| 主題: |
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| 050 | 0 | 0 | |a TX553.A3 |b C35 |
| 100 | 2 | |a Ricardo-Campbell, Rita. | |
| 245 | 1 | 0 | |a Food safety regulation : |b a study of the use and limitations of cost-benefit analysis / |c Rita Ricardo Campbell. |
| 260 | |a Washington : |b American Enterprise Institute for Public Policy Research, |c 1974. | ||
| 300 | |a 59 p. ; |c 23 cm. | ||
| 490 | 0 | |a AEI-Hoover policy studies ; |v 12 | |
| 490 | 0 | |a Hoover Institution studies ; |v 47. | |
| 504 | |a Bibliography: p. 55-59. | ||
| 650 | 0 | |a Food additives. | |
| 650 | 0 | |a Cost effectiveness. | |
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