The Pantropheon : or, a history of food and its preparation in ancient times /
Gespeichert in:
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| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York :
Paddington Press,
c1977.
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| Schlagworte: |
| Beschreibung: | Reprint of the 1853 ed. published by Simpkin, Marshall, London. Includes index. |
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| Beschreibung: | xvi, 469 p., [37] leaves of plates : ill. ; 25 cm. |
| ISBN: | 0448229765 : 0448229765 |