Manual on food and nutrition policy,

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Bibliographic Details
Main Author: Johnston, Bruce F., 1919-
Other Authors: Greaves, John Peter (joint author.)
Format: Book
Language:English
Published: Rome, Food and Agriculture Organization of the United Nations, 1969.
Series:FAO nutritional studies, no. 22
Subjects:

CARM 1 Store

Holdings details from CARM 1 Store
Call Number: A1:AL16D0 C10426
Copy 1 Available  Place a Hold