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| LEADER |
01509nam a2200385 i 4500 |
| 001 |
c000353713 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
751031s1976 ne a b 001 0 eng |
| 010 |
|
|
|a 75037888 //r973
|
| 019 |
1 |
|
|a 243198
|z 40256332
|5 LACONCORD2021
|
| 020 |
|
|
|a 0444110429 (Elsevier)
|
| 035 |
|
|
|a (OCoLC)2858273
|5 LACONCORD2021
|
| 050 |
0 |
0 |
|a QH705
|b .F64 1976
|
| 060 |
|
0 |
|a WA695 F6875
|
| 082 |
0 |
0 |
|a 641.3
|
| 245 |
0 |
0 |
|a Food production and consumption :
|b the efficiency of human food chains and nutrient cycles /
|c edited by A. N. Duckham, J. G. W. Jones, and E. H. Roberts.
|
| 260 |
|
|
|a Amsterdam :
|b North-Holland Pub. Co. ;
|a New York : sole distributors for the U.S.A. and Can.,
|b American Elsevier Pub. Co.,
|c 1976.
|
| 300 |
|
|
|a xx, 541 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
|
|
|a Includes bibliographies and index.
|
| 650 |
|
0 |
|a Nutrition.
|
| 650 |
|
0 |
|a Food chains (Ecology)
|
| 650 |
|
0 |
|a Nutrient cycles.
|
| 650 |
|
0 |
|a Agriculture.
|
| 650 |
|
0 |
|a Food consumption.
|
| 650 |
|
0 |
|a Bioenergetics.
|
| 650 |
|
2 |
|a Food supply.
|
| 650 |
|
2 |
|a Foodprocessing industry.
|
| 650 |
|
2 |
|a Agriculture.
|
| 700 |
1 |
|
|a Duckham, A. N.
|q (Alec Narraway)
|
| 700 |
1 |
|
|a Jones, J. G. W.
|q (John Gareth Watkin)
|
| 700 |
1 |
|
|a Roberts, E. H.
|q (Eric Hywel),
|d 1930-
|
| 852 |
8 |
|
|b CARM
|h A1:AM08E0
|i C10012
|p 0425537
|f BK
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| 999 |
f |
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|i e36144f9-ef65-564c-af49-189b0f6360c4
|s e07fca30-7616-54cb-9941-7f3f65f76f6e
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C10012
|f A1:AM08E0
|h Other scheme
|i book
|m 0425537
|