Cheese making : a book for practical cheesemakers, factory patrons, agricultural colleges and dairy schools /
Gardado en:
| Autor Principal: | |
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| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Madison, Wis. :
Cheese Maker Book Co.,
1948.
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| Edición: | 12th ed., rev. |
| Subjects: |
CARM 1 Store
| Copia 1 | Dispoñible Facer reserva |
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