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| LEADER |
00987nam a2200265 4500 |
| 001 |
c000382955 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
860711s1962 nyu 00010 eng u |
| 019 |
1 |
|
|a 4649695
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)1461595
|5 LACONCORD2021
|
| 040 |
|
|
|a VDU
|c VDU
|
| 050 |
0 |
0 |
|a TX545
|b .T3
|
| 082 |
0 |
4 |
|a 641.1
|
| 100 |
1 |
|
|a Tannenbaum, Beulah.
|
| 245 |
1 |
0 |
|a Understanding food;
|b the chemistry of nutrition,
|c by Beulah Tannenbaum and Myra Stillman. Illustrated by Bernice Myers. Foreword by Willard J. Jacobson.
|
| 250 |
|
|
|a [1st ed.]
|
| 260 |
|
|
|a New York,
|b McGraw-Hill
|c [1962]
|
| 300 |
|
|
|a 206 p.
|b illus.
|c 21 cm.
|
| 650 |
|
0 |
|a Nutrition.
|
| 650 |
|
0 |
|a Food
|x Analysis.
|
| 700 |
1 |
|
|a Stillman, Myra,
|e joint author.
|
| 852 |
8 |
|
|b CARM
|h A3:AE01A0
|i B11642
|p 0477596
|f BK
|
| 999 |
f |
f |
|i d6b8bf7b-c535-529c-b354-f8a390ebaf66
|s 0175357e-c825-5e23-ae8a-3dd3d6934278
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B11642
|f A3:AE01A0
|h Other scheme
|i book
|m 0477596
|