Nutrition and HIV : a new model for treatment /

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Bibliografske podrobnosti
Glavni avtor:	Romeyn, Mary, 1941-
Format:	Knjiga
Jezik:	English
Izdano:	San Francisco : Jossey-Bass Publishers, c1998.
Izdaja:	2nd ed.
Teme:	AIDS (Disease) > Nutritional aspects. AIDS (Disease) > Diet therapy. Acquired Immunodeficiency Syndrome > diet therapy > popular works. Self care > Popular works.

Kazalo:

Pt. I. Nutrition and HIV. 1. A New Model for Treatment. 2. Understanding the Process of Wasting
Pt. II. What You Can Do for Yourself. 3. Starting Your Own Assessment. 4. Vitamins, Minerals, and Trace Elements. 5. Other Supplements That Enhance Immune Response. 6. Improving Your Appetite. 7. Improving Your Environment. 8. Sex, Drugs, and Exercise
Epilogue: Your Personal Program
Pt. III. What You Can Do with Your Doctor. 9. Choosing a Doctor. 10. Understanding Your Health Care Plan. 11. Monitoring Your Nutrition. 12. The Wasting Syndrome. 13. Fighting the Virus. 14. Secondary Infections. 15. Special Problems. 16. Joining Studies. 17. Women and HIV. 18. What to Do: Algorithms for Care
Pt. IV. Taking Charge: How to Direct Your Own Healing. 19. Taking Charge of Your Medical Care. 20. Feeding the Soul
App. I. 1993 CDC Criteria for a Diagnosis of AIDS
App. II. Diet Diary and Nutritional Assessment Form
App. III. List of Caloric Values.
App. IV. Vitamin Supplementation Sources
App. V. Types of Studies to Evaluate Drug Effects
App. VI. HIV Flow Sheet
App. VII. Recommended Schedules for Prophylaxis of Infection
App. VIII. HIV Intake Physical
App. IX. Buyers' Clubs and Information Sources
App. X. Partial List of Feeding Programs
App. XI. Water Safety
App. XII. Antiretrovirogram: Reverse Transcriptase Inhibitors.

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