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| LEADER |
00963nam a2200253 a 4500 |
| 001 |
c000386563 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
940919s1974 mau 000 0 eng d |
| 019 |
1 |
|
|a 8712748
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)1927114
|5 LACONCORD2021
|
| 040 |
|
|
|a SFED
|c SFED
|
| 082 |
0 |
4 |
|a 642
|2 20
|
| 100 |
1 |
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|a Nicodemus, Wade R.
|
| 245 |
1 |
0 |
|a Teacher's guide to sanitation for foodservice workers /
|c Wade R. Nicodemus.
|
| 260 |
|
|
|a Boston, Mass. :
|b Cahners Publishing Company,
|c 1974.
|
| 300 |
|
|
|a 14 leaves ;
|c 30 cm.
|
| 504 |
|
|
|a Contains bibliographical references.
|
| 650 |
|
0 |
|a Food service
|x Sanitation.
|
| 650 |
|
0 |
|a Food handling
|x Sanitation.
|
| 730 |
0 |
|
|a Sanitation for food service workers.
|
| 852 |
8 |
|
|b CARM
|h A3:AF24D0
|i E02368
|p 0477902
|f BK
|
| 999 |
f |
f |
|i 912fe929-6fc3-5474-b440-f522472b7e80
|s be9b13a3-46da-5a75-a6a1-9d367b646562
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e E02368
|f A3:AF24D0
|h Other scheme
|i book
|m 0477902
|