APA (7. basım) Alıntı

Cracknell, H. L., & Kaufmann, R. J. (1994). Practical professional cookery (3rd ed.). Macmillan.

Chicago Style (17. basım) Atıf

Cracknell, H. L., ve R. J. Kaufmann. Practical Professional Cookery. 3rd ed. [New York]: Macmillan, 1994.

MLA (8th ed.) Atıf

Cracknell, H. L., ve R. J. Kaufmann. Practical Professional Cookery. 3rd ed. Macmillan, 1994.