APA引文

Cracknell, H. L., & Kaufmann, R. J. (1994). Practical professional cookery (3rd ed.). Macmillan.

Chicago Style (17th ed.) Citation

Cracknell, H. L., and R. J. Kaufmann. Practical Professional Cookery. 3rd ed. [New York]: Macmillan, 1994.

MLA引文

Cracknell, H. L., and R. J. Kaufmann. Practical Professional Cookery. 3rd ed. Macmillan, 1994.