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01119nam a2200289 a 4500 |
| 001 |
c000387382 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
940920s1995 nyua b 00100 eng |
| 010 |
|
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|a 94041208
|
| 019 |
1 |
|
|a 11225015
|5 LACONCORD2021
|
| 020 |
|
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|a 0412987511 :
|c $150.00
|
| 035 |
|
|
|a (OCoLC)31434896
|5 LACONCORD2021
|
| 040 |
|
|
|a VDU
|c VDU
|
| 043 |
|
|
|a n-us---
|
| 050 |
0 |
0 |
|a KF1930.3
|b .W45 1995
|
| 082 |
0 |
4 |
|a 343.730786649
|
| 100 |
1 |
|
|a Welt, Andrew M.
|
| 245 |
1 |
0 |
|a Seafood regulations compliance manual /
|c Andrew M. Welt ; [foreword by James Brooker]
|
| 260 |
|
|
|a New York :
|b Chapman & Hall,
|c c1995.
|
| 300 |
|
|
|a 1 v. (various pagings) :
|b ill. ;
|c 28 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Seafood industry
|x Law and legislation
|z United States.
|
| 650 |
|
0 |
|a Seafood
|x Inspection
|x Law and legislation
|z United States.
|
| 852 |
8 |
|
|b CARM
|h A3:AI16C0
|i F07851
|p 0480226
|f BK
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| 999 |
f |
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|i 0439b065-be8b-5f80-8eac-6f01c649a59a
|s e4edb915-815e-5098-8565-4fd47258b41a
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| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F07851
|f A3:AI16C0
|h Other scheme
|i book
|m 0480226
|