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| LEADER |
02139cam a2200409 a 4500 |
| 001 |
c000394646 |
| 003 |
CARM |
| 005 |
20130902151754.0 |
| 008 |
130902m19851986maua 000 0 eng d |
| 019 |
1 |
|
|a 7835496
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)220898220
|5 LACONCORD2021
|
| 040 |
|
|
|a VVUT
|b eng
|c VVUT
|d ABN-SNR
|
| 043 |
|
|
|a n-us-ma
|
| 082 |
0 |
4 |
|a 641.39
|2 23
|
| 100 |
1 |
|
|a Lewis, Robert C.,
|d 1930-
|
| 245 |
1 |
0 |
|a Consumer attitudes and perceptions toward seafood when eating out :
|b (with special attention to non-traditional species) : a research report /
|c Robert C. Lewis [et. al.].
|
| 260 |
|
|
|a Amherst, Mass. :
|b University of Massachusetts, Agricultural Experiment Station,
|c 1985-1986.
|
| 300 |
|
|
|a 3 pts. :
|b ill. ;
|c 23 cm.
|
| 490 |
1 |
|
|a Research bulletin / Massachusetts Agricultural Experiement Station, College of Food and Natural Resources, University of Massachusetts at Amherst ;
|v no. 700, 703, 707
|
| 505 |
2 |
|
|a Pt. 1. Consumer qualitative study / Robert C. Lewis, Barbara Riordan -- pt. 2. Food service operators / Robert C. Lewis --pt. 3. Consumer attitudes and perceptions / Robert C. Lewis, Stowe Shoemaker.
|
| 650 |
|
0 |
|a Seafood
|z Massachusetts
|x Public opinion.
|
| 650 |
|
0 |
|a Consumers
|z Massachusetts
|x Attitudes.
|
| 650 |
|
0 |
|a Restaurants
|z Massachusetts.
|
| 700 |
1 |
|
|a Riordan, Barbara.
|
| 700 |
1 |
|
|a Shoemaker, Stowe.
|
| 852 |
8 |
|
|b CARM
|p 0594899
|j pt.1
|f BK
|
| 852 |
8 |
|
|b CARM
|p 0594900
|j pt.2
|f BK
|
| 852 |
8 |
|
|b CARM
|p 0594901
|j pt.3
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AG08B0
|i B12191
|p 0594899
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AG08B0
|i B12191
|p 0594900
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AG08B0
|i B12191
|p 0594901
|f BK
|
| 830 |
|
0 |
|a Research bulletin (Massachusetts Agricultural Experiment Station) ;
|v no. 700, etc.
|
| 999 |
f |
f |
|i b7e8614f-2c76-55d3-a705-b274bea3cc7d
|s 90558cab-855d-524d-a55b-5217a0ea2e43
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|i book
|j pt.2
|m 0594900
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|i book
|j pt.1
|m 0594899
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|i book
|j pt.3
|m 0594901
|
| 952 |
f |
f |
|a CAVAL
|b CAVAL
|c CAVAL
|d Unmapped Location
|e B12191
|f A3:AG08B0
|h Other scheme
|