Consumer attitudes and perceptions toward seafood when eating out : (with special attention to non-traditional species) : a research report /
保存先:
| 第一著者: | |
|---|---|
| その他の著者: | , |
| フォーマット: | 図書 |
| 言語: | English |
| 出版事項: |
Amherst, Mass. :
University of Massachusetts, Agricultural Experiment Station,
1985-1986.
|
| シリーズ: | Research bulletin (Massachusetts Agricultural Experiment Station) ;
no. 700, etc. |
| 主題: |
目次:
- Pt. 1. Consumer qualitative study / Robert C. Lewis, Barbara Riordan
- pt. 2. Food service operators / Robert C. Lewis
- pt. 3. Consumer attitudes and perceptions / Robert C. Lewis, Stowe Shoemaker.