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| LEADER |
00941cam a2200253 a 4500 |
| 001 |
c000395752 |
| 003 |
CARM |
| 005 |
20140128123124.0 |
| 008 |
140128s1944 nyua b 001 0 eng d |
| 019 |
1 |
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|a 3756285
|5 LACONCORD2021
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| 035 |
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|a (OCoLC)573283
|5 LACONCORD2021
|
| 040 |
|
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|a QU
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| 082 |
0 |
4 |
|a 665
|2 23
|
| 100 |
1 |
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|a Kirschenbauer, H. G.
|
| 245 |
1 |
0 |
|a Fats and oils :
|b an outline of their chemistry and technology /
|c by H.G. Kirschenbauer.
|
| 260 |
|
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|a New York :
|b Reinhold,
|c 1944.
|
| 300 |
|
|
|a 154 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographical footnotes and index.
|
| 650 |
|
0 |
|a Oils and fats.
|
| 852 |
8 |
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|b CARM
|p 0557496
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AE38B0
|i B12248
|p 0557496
|f BK
|
| 999 |
f |
f |
|i c7ca0b29-d4ee-5278-afef-16bab8d4758a
|s 0bdb7829-76c3-5cdf-a72a-b2b63dd20205
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|i book
|m 0557496
|
| 952 |
f |
f |
|a CAVAL
|b CAVAL
|c CAVAL
|d Unmapped Location
|e B12248
|f A3:AE38B0
|h Other scheme
|