Which MBA? : a critical guide to the world's best MBAs /
"Revised and restructured, the twelfth edition of Which MBA? offers a fully comprehensive and authoritative guide of MBAs worldwide. Based on extensive research by the Economist Intelligence Unit, including on-campus visits, advice and quotes from current students or recently graduated alumni,...
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| Format: | Book |
| Language: | English |
| Published: |
London : London ; New York :
Pearson Education ; Economist Intelligence Unit,
c2000.
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| Edition: | 12th ed. |
| Subjects: |
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| 100 | 1 | |a Bickerstaffe, George. | |
| 245 | 1 | 0 | |a Which MBA? : |b a critical guide to the world's best MBAs / |c George Bickerstaffe. |
| 250 | |a 12th ed. | ||
| 260 | |a London : |b Pearson Education ; |a London ; |a New York : |b Economist Intelligence Unit, |c c2000. | ||
| 300 | |a xiii, 491 p. : |b ill., maps ; |c 25 cm. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Ch. 1. Why take an MBA? -- Ch. 2. Different ways of gaining an MBA -- Ch. 3. Choosing a programme -- Ch. 4. Choosing the right school -- Ch. 5. Getting into the school of your choice -- Ch. 6. Financing an MBA -- Ch. 7. The MBA experience -- Ch. 8. Getting a better job -- Ch. 9. The EIU best MBAs -- UK schools -- European schools excluding UK -- North American schools. | |
| 520 | 1 | |a "Revised and restructured, the twelfth edition of Which MBA? offers a fully comprehensive and authoritative guide of MBAs worldwide. Based on extensive research by the Economist Intelligence Unit, including on-campus visits, advice and quotes from current students or recently graduated alumni, this book presents an unbiased, detailed assessment of all the key issues to consider before embarking on an MBA."--BOOK JACKET. | |
| 650 | 0 | |a Master of business administration degree. | |
| 650 | 0 | |a Master of business administration degree |z Europe |v Directories. | |
| 650 | 0 | |a Master of business administration degree |z United States |v Directories. | |
| 710 | 2 | |a Economist Intelligence Unit (Great Britain) | |
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