McSwane, D. Z., Rue, N. R., & Linton, R. (1998). Essentials of food safety and sanitation. Prentice Hall.
Chicago Style aipamenaMcSwane, David Zachary, Nancy R. Rue, and Richard Linton. Essentials of Food Safety and Sanitation. Upper Saddle River, NJ: Prentice Hall, 1998.
MLA aipamenaMcSwane, David Zachary, et al. Essentials of Food Safety and Sanitation. Prentice Hall, 1998.
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