Application of T.Q.M. to food processing /

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Bibliographic Details
Main Author: Jones, M. K. (Michael K.)
Corporate Author: Queensland. Dept. of Primary Industries
Format: Book
Language:English
Published: [Brisbane] : Queensland Dept. of Primary Industries, c1990.
Subjects:
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008 150212s1990 qeaa |000 0 eng d
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040 |a QPID  |b eng  |c QPID 
042 |a anuc 
100 1 |a Jones, M. K.  |q (Michael K.) 
245 1 0 |a Application of T.Q.M. to food processing /  |c M.K. Jones. 
246 3 |a Application of TQM to food processing 
260 |a [Brisbane] :  |b Queensland Dept. of Primary Industries,  |c c1990. 
300 |a 72 p. :  |b ill. ;  |c 30 cm. 
500 |a Cover title: Application of TQM to food processing. 
504 |a Bibliography: p.63-64. 
650 0 |a Total quality management. 
650 0 |a Food industry and trade. 
650 0 |a Quality assurance. 
710 1 |a Queensland.  |b Dept. of Primary Industries 
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