Purchasing for food service managers /

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Bibliographic Details
Main Author: Warfel, Marshall C.
Other Authors: Cremer, Marion L., Harris, Kimberley J.
Format: Book
Language:English
Published: Berkeley, Calif. : McCutchan, c1996.
Edition:3rd ed. /
Subjects:
Description
Item Description:Includes index.
Physical Description:xiii, 518 p. : ill. ; 29 cm.
Bibliography:Bibliography: p. 501-508.
ISBN:082112272X