Food Additives and Contaminants Committee report on modified starches.

Food Additives and Contaminants Committee report on modified starches.

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Detalles Bibliográficos
Autor Corporativo: Great Britain. Food Additives and Contaminants Committee
Formato: Libro
Idioma:English
Publicado: London : H.M.S.O., 1980.
Subjects:
Starch > Toxicology.
Starch > Structure-activity relationships.
Starch > Standards.
Food additives > Standards.
Descripción
descrición da copia:GB***
Cover title.
At head of title: Ministry of Agriculture, Fisheries, and Food.
"FAC/REP/31."
Errata slip inserted.
Descrición Física:iii, 39 p. ; 25 cm.
Bibliografía:Bibliography: p. 21-26.
ISBN:0112408710 (pbk.) :

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