Toxicological evaluation of certain food additives and contaminants /

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Korporace: Joint FAO/WHO Expert Committee on Food Additives. Meeting, International Program on Chemical Safety
Médium: Kniha
Jazyk:English
Vydáno: Geneva : Wporld Health Organization, 1991,
Edice:Food additives series (World Health Organization) ; 28.
Témata:
Popis
Popis jednotky:"Monographs ... in this volume were prepared by the thirty-seventh Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, 5-14 June, 1990"--Preface.
"IPCS, International Programme on Chemical Safety"--Cover.
Fyzický popis:437 p. ; 23 cm.
Bibliografie:Includes bibliographical references.