|
|
|
|
| LEADER |
02402nam a2200385 a 4500 |
| 001 |
c000413376 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
950705s1996 njua b 001 0 eng c |
| 010 |
|
|
|a 95034138
|
| 019 |
1 |
|
|a 11829871
|
| 020 |
|
|
|a 0133750159
|
| 040 |
|
|
|a VDU
|c VDU
|
| 050 |
0 |
0 |
|a RM216
|b .Z46 1996
|
| 082 |
0 |
4 |
|a 615.854
|2 20
|
| 100 |
1 |
|
|a Zeman, Frances J.,
|
| 245 |
1 |
0 |
|a Applications in medical nutrition therapy /
|c Frances J. Zeman, Denise M. Ney.
|
| 246 |
3 |
0 |
|a Medical nutrition therapy.
|
| 250 |
|
|
|a 2nd ed.
|
| 260 |
|
|
|a Englewood Cliffs, N.J. :
|b Merrill,
|c c1996.
|
| 300 |
|
|
|a x, 485 p. ;
|b ill. ;
|c 28 cm.
|
| 505 |
0 |
|
|a Pt. I. Basic Skills. 1. Medical Terminology. 2. The Medical Record. 3. Interviewing the Patient. 4. Water, Electrolytes, and Acid-Base Balance. 5. Evaluating Nutritional Status. 6. Evaluating the Patient's Diet. 7. Counseling the Patient -- Pt. II. Nutritional Care of Special Groups. 8. Nutrition During Pregnancy and Lactation. 9. Pediatric Nutrition. 10. Nutritional Care of the Vegetarian Patient. 11. Cultural Factors in Nutritional Care -- Pt. III. General Methods of Nutritional Support. 12. Routine and Transitional Diets. 13. Tube Feeding. 14. Parenteral Nutrition -- Pt. IV. Nutritional Care in Specific Situations. 15. Nutritional Care of Allergic Patients. 16. Nutritional Care of Patients with Diseases of the Upper Digestive System. 17. Nutritional Care of the Malabsorbing Patient. 18. Nutritional Care in Diseases of the Large Intestine. 19. Nutritional Care in Diabetes Mellitus. 20. Cardiovascular Disease. 21. Nutritional Care in Renal Failure.
|
| 505 |
8 |
|
|a 22. Nutritional Care of the Critically III Patient. 23. Nutritional Support Of Inborn Errors of Metabolism.
|
| 500 |
|
|
|a Rev. ed. of: Applications of clinical nutrition. c1988.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Diet therapy.
|
| 650 |
|
0 |
|a Food
|x Analysis
|x Tables.
|
| 650 |
|
0 |
|a Diet therapy
|x Examinations, questions, etc.
|
| 650 |
|
2 |
|a Diet therapy.
|
| 650 |
|
2 |
|a Nutrition.
|
| 700 |
1 |
|
|a Ney, Denise M.,
|d 1953-
|
| 700 |
1 |
|
|a Zeman, Frances J.
|t Appications of clinical nutrition.
|
| 852 |
8 |
|
|b CARM
|h A3:AG21C0
|i F08217
|p 0567720
|f BK
|
| 999 |
f |
f |
|i ac533cb6-510e-59a4-a448-6a08d70f57be
|s c6d891ac-e150-59b4-abfd-c2a1ea4fd4ed
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F08217
|f A3:AG21C0
|h Other scheme
|i book
|m 0567720
|