Phillips, G. O., Williams, P. A., & Wedlock, D. J. (1996). Gums and stabilisers for the food industry 8. IRL Press at Oxford University Press.
Chicago Style (17th ed.) CitationPhillips, Glyn O., Peter A. Williams, and David J. Wedlock. Gums and Stabilisers for the Food Industry 8. Oxford ; New York: IRL Press at Oxford University Press, 1996.
MLA (8th ed.) CitationPhillips, Glyn O., et al. Gums and Stabilisers for the Food Industry 8. IRL Press at Oxford University Press, 1996.
Warning: These citations may not always be 100% accurate.