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| LEADER |
01305nam a2200337 a 4500 |
| 001 |
c000413449 |
| 003 |
CARM |
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960813s1996 enka b 10100 eng d |
| 010 |
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|a 97181187
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| 015 |
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|a GB96-66567
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| 019 |
1 |
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|a 12742876
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| 020 |
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|a 0199636273
|
| 040 |
|
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|a VDU
|c VDU
|
| 050 |
0 |
0 |
|a TP453.C65
|b G867 1996
|
| 082 |
0 |
4 |
|a 664.06
|
| 245 |
0 |
0 |
|a Gums and stabilisers for the food industry 8 /
|c edited by Glyn O. Phillips, P.A. Williams, and David J. Wedlock.
|
| 246 |
1 |
8 |
|a Gums & stabilisers for the food industry 8.
|
| 260 |
|
|
|a Oxford ;
|a New York :
|b IRL Press at Oxford University Press,
|c c1996.
|
| 300 |
|
|
|a xii, 458 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
|
|
|a "Proceedings of the 8th international conference held at Wrexham, Clwyd, Wales, July 1995"--P. facing t.p.
|
| 504 |
|
|
|a Includes bibliographies and index.
|
| 653 |
0 |
|
|a Food
|a Additives.
|
| 650 |
|
0 |
|a Colloids
|x Congresses.
|
| 650 |
|
0 |
|a Food additives
|x Congresses.
|
| 700 |
1 |
|
|a Phillips, Glyn O.
|
| 700 |
1 |
|
|a Williams, Peter A.
|
| 700 |
1 |
|
|a Wedlock, David J.
|
| 852 |
8 |
|
|b CARM
|h A3:AF28F0
|i C12735
|p 0586822
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| 952 |
f |
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|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C12735
|f A3:AF28F0
|h Other scheme
|i book
|m 0586822
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