Food processing and its industry : index of new information for reference and research /

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Bibliographic Details
Main Author: Armstrong, Frank N.
Format: Book
Language:English
Published: Washington, D.C. : ABBE Publishers, 1998.
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Description
Item Description:"The world's best research books"
Physical Description:157, 25 p. ; 30 cm.
ISBN:0788313304 (hbk.)
0788313312 (pbk.)