Cottonseed flour, peanut flour and soy flour : formulas and procedures for family and institutional use in developing countries /

Cottonseed flour, peanut flour and soy flour : formulas and procedures for family and institutional use in developing countries /

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Bibliographic Details
Corporate Authors: United States. Agricultural Research Service, United States. Dept. of State
Format: Book
Language:English
Published: [Beltsville, Maryland : United States Department of Agriculture, Agricultural Research Service], 1969.
Subjects:
Flour as food > Developing countries.
Description
Item Description:Cover title.
Physical Description:51 p. : ill. ; 26 cm.
Bibliography:Includes bibliographic references.

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