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LEADER |
01019nam a22002418a 4500 |
001 |
c000415079 |
003 |
CARM |
005 |
00000000000000.0 |
008 |
930113s1993 flu 000 0 eng |
010 |
|
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|a 93018072
|
019 |
1 |
|
|a 9817710
|
020 |
|
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|a 084938723X (acid-free paper)
|
040 |
|
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|a VDU
|c VDU
|
050 |
0 |
0 |
|a TX553.A3
|b E94 1993
|
082 |
0 |
4 |
|a 664.06
|2 20
|
245 |
0 |
0 |
|a Everything added to food in the United States /
|c Center for Food Safety and Applied Nutrition, Division of Toxicological Review and Evaluation, U.S. Food and Drug Administration.
|
260 |
|
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|a Boca Raton, FL :
|b C.K. Smoley,
|c 1993.
|
300 |
|
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|a 149 p. ;
|c 26 cm.
|
650 |
|
0 |
|a Food additives.
|
710 |
2 |
|
|a Center for Food Safety and Applied Nutrition (U.S.).
|b Division of Toxicological Review and Evaluation.
|
852 |
8 |
|
|b CARM
|h A3:AF28F0
|i C12731
|p 0582742
|f BK
|
999 |
f |
f |
|i 825ad250-be34-5477-a62e-7b6bbc10cba3
|s 8dc33cb1-549d-5636-b26a-98d65e2df613
|
952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C12731
|f A3:AF28F0
|h Other scheme
|i book
|m 0582742
|