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  1. 1
    Geografia da fome : o dilema brasileiro: pao ou aco.
    Book
    by Castro, Josue de, 1908-
    Published 1967
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  2. 2
    The ecology of malnutrition in the Far and Near East : food resources, habits, and deficiencies /
    Book
    by May, Jacques Meyer, 1896-
    Published 1961
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  3. 3
    Manual of clinical nutrition /
    Book
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  4. 4
    Conquest of deficiency diseases : achievements and prospects /
    Book
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  5. 5
    Nutrition and infection; in honour of Professor R. Nicolaysen,
    Conference Proceeding Book
    Published 1968
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  6. 6
    Nutrition : metabolic and clinical applications /
    Book
    Published 1979
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  7. 7
    Trace elements in human health and disease /
    Book
    Published 1976
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  8. 8
    Handbook : interactions of selected drugs with nutritional status in man /
    Book
    by March, Donna Crawford
    Published 1976
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  9. 9
    Handbook on drug and nutrient interactions : a problem-oriented reference guide /
    Book
    by Roe, Daphne A., 1923-
    Published 1989
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  10. 10
    Evaluation of protein nutrition : a report of the Food and Nutrition Board, Division of Biology and Agriculture /
    Book
    Published 1959
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  11. 11
    Methods for evaluation of nutritional adequacy and status : a symposium /
    Book
    Published 1954
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  12. 12
    Calorie deficiencies and protein deficiencies: proceedings of a colloquium held in Cambridge, April, 1967;
    Book
    Published 1968
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  13. 13
    Inadequate diets and nutritional deficiencies in the United States : their prevalence and significance /
    Book
    Published 1943
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  14. 14
    Deficiency disease : functional and structural changes in mammalia which result from exogenous or enclogenous lack of one or more essential nutrients.
    Book
    by Follis, Richard Holden
    Published 1958
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  15. 15
    Clinical nutrition /
    Book
    by Jolliffe, Norman
    Published 1962
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  16. 16
    Malnutrition in the 1960s?
    Book
    Published 1967
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  17. 17
    Progress in meeting protein needs of infants and pre-school children : proceedings of an international conference held ... under the auspices of the Committee on Protein Malnutrition, Food and Nutrition Board and the Nutrition Study Section, National Institutes of Health.
    Conference Proceeding Book
    Published 1961
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  18. 18
    What we eat today /
    Book
    by Crawford, Michael, 1930-
    Published 1972
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  19. 19
    Requirements of ascorbic acid, vitamin D, vitamin B₁₂, folate, and iron; report of a Joint FAO/WHO Expert Group.
    Book
    Published 1970
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