在您的搜尋 主題建議
Showing 1 - 19 results of 19 for search '', 查詢時間: 0.02s Refine Results
  1. 1
    Journal of milk and food technology : official bimonthly publication of the International Association of Milk Sanitarians.
    雜誌
    出版 1947
    加到收藏夾
    Saved in:
  2. 2
    Testing milk and its products, a manual for dairy students, creamery and cheese operators, food chemists and dairy farmers,
    圖書
    加到收藏夾
    Saved in:
  3. 3
    Dietary lipids and postnatal development.
    圖書
    由 Galli, Claudio
    出版 1973
    加到收藏夾
    Saved in:
  4. 4
    Milk price arbitration, Melbourne, 19 April 1985 /
    圖書
    出版 1985
    加到收藏夾
    Saved in:
  5. 5
    Genetical and some environmental influences affecting the level of leucocyte counts in the milk of cows.
    圖書
    由 Afifi, Youssef Abd El Aziz
    出版 1967
    加到收藏夾
    Saved in:
  6. 6
    Proceedings of the Lipolysis Symposium : Cork (Ireland), 5-7 March 1975 /
    Conference Proceeding 圖書
    出版 1975
    加到收藏夾
    Saved in:
  7. 7
    Secretion of milk /
    圖書
    由 Espe, Dwight Leonard, 1900-
    出版 1946
    加到收藏夾
    Saved in:
  8. 8
    Report / : National Institute for Research in Dairying.
    雜誌
    加到收藏夾
    Saved in:
  9. 9
    Methods for determination of amino acid composition of milk proteins : conference held in Copenhagen 7-9 October, 1964 /
    Conference Proceeding 圖書
    出版 1966
    加到收藏夾
    Saved in:
  10. 10
    Fluid milk marketing /
    圖書
    由 Beal, G. M. (George Max)
    出版 1956
    加到收藏夾
    Saved in:
  11. 11
    The science of providing milk for man /
    圖書
    由 Campbell, John R., 1933-
    出版 1975
    加到收藏夾
    Saved in:
  12. 12
    An economic history of milk marketing and pricing,
    圖書
    由 Spencer, Leland, 1896-
    出版 1973
    加到收藏夾
    Saved in:
  13. 13
    Alcohol in Italian culture : food and wine in relation to sobriety among Italians and Italian Americans /
    圖書
    由 Lolli, Giorgio
    出版 1959
    加到收藏夾
    Saved in:
  14. 14
    Evolution of the milk pricing system of the New York-New Jersey market.
    圖書
    由 Spencer, Leland, 1896-
    出版 1968
    加到收藏夾
    Saved in:
  15. 15
    Payment for milk on quality.
    圖書
    出版 1972
    加到收藏夾
    Saved in:
  16. 16
    Secretion of milk /
    圖書
    加到收藏夾
    Saved in:
  17. 17
    Dairy science abstracts.
    雜誌
    出版 1939
    加到收藏夾
    Saved in:
  18. 18
    Fundamentals of dairy chemistry,
    圖書
    由 Webb, Byron Horton, 1903-
    出版 1974
    加到收藏夾
    Saved in:
  19. 19
    The milk fat globule : emulsion science as applied to milk products and comparable foods /
    圖書
    由 Mulder, Hendrik
    出版 1974
    加到收藏夾
    Saved in:
檢索工具: 得到RSS訂閱 – 推薦此搜索 – 保存搜索