Önerilen Konular
Önerilen Konular
Restaurants
63
Hotels
22
Restaurant management
18
Hotel management
7
Directories
5
Law and legislation
5
Employees
4
Food service
4
History
4
Management
4
Caterers and catering
3
Equipment and supplies
3
Menus
3
Accounting
2
Attitudes
2
Bibliography
2
City planning
2
Description and travel
2
Designs and plans
2
Dinners and dining
2
Food service management
2
Guidebooks
2
Hospitality industry
2
Institution management
2
Maintenance and repair
2
Marketing
2
Motels
2
Prices
2
Waiters
2
Appareils et matériel
1
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1
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2KitapBaskı/Yayın Bilgisi 1947Konular: “…Restaurants.…”
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3
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4KitapBaskı/Yayın Bilgisi 1960Konular: “…Restaurants Sanitation.…”
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5
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6
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7KitapBaskı/Yayın Bilgisi 1958Konular: “…Restaurants Accounting.…”
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8KitapBaskı/Yayın Bilgisi 1982Konular: “…Restaurants Victoria Directories.…”
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9
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10
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11
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12KitapYazar: Kotschevar, Lendal HenryKonular: “…Restaurants Equipment and supplies.…”
Baskı/Yayın Bilgisi 1961
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13KitapYazar: Wenzel, G. L. (George Leonard), 1902-Konular: “…Restaurant management.…”
Baskı/Yayın Bilgisi 1971
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14KitapYazar: Wenzel, G. L. (George Leonard), 1902-Konular: “…Restaurant management.…”
Baskı/Yayın Bilgisi 1971
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15KitapBaskı/Yayın Bilgisi 1973Konular: “…Restaurants Designs and plans.…”
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16KitapYazar: Hobbs, Betty C. (Betty Constance)Konular: “…Restaurants Great Britain.…”
Baskı/Yayın Bilgisi 1968
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17
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18KitapBaskı/Yayın Bilgisi 1976Konular: “…Restaurants Fires and fire prevention.…”
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19
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20SüreliBaskı/Yayın Bilgisi 1986Konular: “…Restaurants Victoria Melbourne Directories.…”