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Wilkinson, Jule
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Wilkinson, Jule
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The complete book of cooking equipment /
by
Wilkinson
,
Jule
Published 1981
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2
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Special atmosphere themes for foodservice /
by
Wilkinson
,
Jule
Published 1972
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The components of communication.
by
Wilkinson
,
Jule
Published 1968
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Successful catering /
by
Splaver, Bernard R.
Published 1975
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Jule
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The hotel and restaurant business /
by
Lundberg, Donald E.
Published 1971
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Jule
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6
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Notes from the chef's desk /
by
Schmidt, Arno B., 1937-
Published 1977
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Institutions award : food service interiors /
Published 1967
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Related Subjects
Quantity cooking
Equipment and supplies
Food service
Interior decoration
Caterers and catering
Communication
Cooking
Food industry and trade
Food services
Hotel management
Hotels
Kitchen utensils
Restaurants