Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milk products /

Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milk products /

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, Joint FAO/WHO Food Standards Programme, World Health Organization, Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : [Geneva] : [London : Food and Agriculture Organization ; World Health Organization ; H.M.S.O.], 1973.
Edition:7th ed.
Series:CAC/M ; 1-1973
Subjects:
Dairy products > Standards.
Description
Item Description:At head of title: Joint FAO/WHO Food Standards Programme.
Previous ed.: 1968.
Physical Description:vi,127 p. ; 21 cm.
ISBN:0119405040 (Pbk)

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