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| LEADER |
01730nam a2200349 a 4500 |
| 001 |
c000001460 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
740528s1973 it i00010 eng d |
| 015 |
|
|
|a B7413020
|
| 019 |
1 |
|
|a 2588055
|z 45179408
|5 LACONCORD2021
|
| 020 |
|
|
|a 0119405040 (Pbk)
|
| 035 |
|
|
|a (OCoLC)152768203
|5 LACONCORD2021
|
| 040 |
|
|
|d ANL
|
| 050 |
0 |
0 |
|a SF239
|
| 110 |
2 |
0 |
|a Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products.
|
| 245 |
1 |
0 |
|a Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milk products /
|c Codex Alimentarius Commission, [Joint] FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products.
|
| 250 |
|
|
|a 7th ed.
|
| 260 |
|
|
|a Rome :
|b Food and Agriculture Organization ;
|a [Geneva] :
|b World Health Organization ;
|a [London :
|b H.M.S.O.],
|c 1973.
|
| 300 |
|
|
|a vi,127 p. ;
|c 21 cm.
|
| 490 |
1 |
|
|a CAC/M ;
|v 1-1973
|
| 500 |
|
|
|a At head of title: Joint FAO/WHO Food Standards Programme.
|
| 500 |
|
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|a Previous ed.: 1968.
|
| 650 |
|
0 |
|a Dairy products
|x Standards.
|
| 710 |
2 |
0 |
|a Joint FAO/WHO Food Standards Programme.
|
| 710 |
2 |
0 |
|a World Health Organization.
|
| 710 |
2 |
0 |
|a Food and Agriculture Organization of the United Nations.
|
| 810 |
2 |
|
|a Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products.
|t CAC/M ;
|v 1.
|
| 852 |
8 |
|
|b CARM
|h A2:AE05G0
|i A00139
|p 0033197
|f BK
|
| 082 |
0 |
4 |
|a 637
|
| 999 |
f |
f |
|i 29511104-3dbd-5389-a95e-081d96e4c291
|s 25d893c4-1123-5e10-ae2a-509ec7d4e486
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e A00139
|f A2:AE05G0
|h Other scheme
|i book
|m 0033197
|