Food administration in India, 1939-47.
Saved in:
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Stanford, Calif. :
Stanford U.P.,
1954 Stanford U.P.; 1954.
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| Series: | Food, agriculture and World War II
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| Subjects: |
CARM 1 Store
| Call Number: |
A2:AF12F0 C01379 |
|---|---|
| Copy 1 | Available Place a Hold |