Baking in America.
Gardado en:
| Autor Principal: | |
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| Outros autores: | |
| Formato: | Libro |
| Idioma: | English |
| Publicado: |
Evanston, Ill.,
Northwestern University Press,
1956.
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| Series: | Northwestern University studies in business history
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| Subjects: |
Table of Contents:
- v. 1. Economic development, by W. G. Panschar
- v. 2. Market organization and competition, by C. C. Slater.