Argentine meat and the British market : chapters in the history of the Argentine meat industry /

Argentine meat and the British market : chapters in the history of the Argentine meat industry /

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Bibliographic Details
Main Author: Hanson, Simon G. (Simon Gabriel)
Format: Book
Language:English
Published: Stanford University, Calif. : Stanford University press Tylers Green, Eng. : University Microfilms , 1972?.
Subjects:
Meat industry and trade > Argentina.
Argentina > Commerce > Great Britain.
Great Britain > Commerce > Argentina.

CARM 1 Store

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Call Number: A2:AF24B0 B01527
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