Newer trace elements in nutrition.

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Bibliographic Details
Corporate Authors: International Symposium on the Newer Trace Elements in Nutrition, Grand Forks, N.D, University of North Dakota, U.S. Dept. of Agriculture
Other Authors: Mertz, Walter, 1923- (ed.), Cornatzer, W. E. (William E.) (ed.)
Format: Conference Proceeding Book
Language:English
Published: New York, M. Dekker, 1971.
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Call Number: A2:AD30G0 B00060
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