Organization and competition in food retailing.

Organization and competition in food retailing.

Zapisane w:
Opis bibliograficzny
Korporacja: United States. National Commission on Food Marketing
Format: Książka
Język:English
Wydane: Washington, D.C. : U.S. Govt. Print. Off., 1966.
Seria:U.S. - National Commission on Food Marketing, Technical study ; no. 7
Hasła przedmiotowe:
Retail trade > United States.
Food industry and trade > United States.
LEADER 00924nam a2200229 i 4500
001 c000102234
003 CARM
005 00000000000000.0
008 921103s1966 dcu 0001 eng d
019 1 |a 9590418  |5 LACONCORD2021 
035 |a (OCoLC)1890327  |5 LACONCORD2021 
110 1 0 |a United States.  |b National Commission on Food Marketing. 
245 1 0 |a Organization and competition in food retailing. 
260 |a Washington, D.C. :  |b U.S. Govt. Print. Off.,  |c 1966. 
300 |a 1 v. 
490 0 |a U.S. - National Commission on Food Marketing, Technical study ;  |v no. 7 
650 0 |a Retail trade  |z United States. 
650 0 |a Food industry and trade  |z United States. 
852 8 |b CARM  |h A2:AJ05E0  |i C02985  |p 0138172  |f BK 
082 0 |a 658.87 
999 f f |i 99c30af5-8e4b-5881-8085-35df8ce95b37  |s 4dabb4d2-5444-5510-9be7-04983a3239e7 
952 f f |p Can circulate  |a CAVAL  |b CAVAL  |c CAVAL  |d CARM 1 Store  |e C02985  |f A2:AJ05E0  |h Other scheme  |i book  |m 0138172 

Podobne zapisy