Cost components of farm-retail price spreads for foods.
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
[National Commission on Food Marketing] : For sale by the Supt. of Docs., U.S. G.P.O.,
1966.
|
| Series: | Technical study (United States. National Commission on Food Marketing.) ;
no. 9. |
| Subjects: |
CARM 1 Store
| Call Number: |
A2:AG26A0 B03401 |
|---|---|
| Copy 1 | Available Place a Hold |