Sandwich shops, drive-ins, and diners; how to start and operate them successfully.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York,
Greenberg
[1955]
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| Subjects: |
CARM 1 Store
| Call Number: |
A2:AF13A0 B00988 |
|---|---|
| Copy 1 | Available Place a Hold |