Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes" /
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| Corporate Authors: | , |
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| Outros Autores: | |
| Formato: | Livro |
| Idioma: | English |
| Publicado em: |
New York :
Wiley,
[1975].
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| Assuntos: |
CARM 1 Store
| Área/Cota: |
A2:AE37F0 C00110 |
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| Cód. Barras: 1 | Disponível Localização |