Report of the Second World Food Congress, The Hague, Netherlands, 16-30 June 1970.
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| Corporate Authors: | , |
|---|---|
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Rome, London,
Food and Agriculture Organization; H.M.S.O.,
1970.
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| Subjects: |
CARM 1 Store
| Call Number: |
A2:AD24A0 B02892 |
|---|---|
| Copy 1 | Available Place a Hold |
| Copy 2 | Available Place a Hold |