Residue reviews : residues of pesticides and other foreigh chemicals in foods and feeds. Volume 34 /

समान संसाधन

• A guide to food additives and contaminants /
  द्वारा: Farrer, K. T. H. (Keith Thomas Henry), 1916-
  प्रकाशित: (1987)
• Food pharmacology /
  द्वारा: Sapeika, N.
  प्रकाशित: (1969)
• The chemicals we eat /
  द्वारा: Benarde, Melvin A.
  प्रकाशित: (1971)
• Pesticide residues in food - 1992 : evaluations.
  प्रकाशित: (1993)
• Toxicological evaluation of certain food additives and contaminants in food / prepared by forty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA)
  प्रकाशित: (1996)